Gastronomical French Restaurant

Kevin Lejeune

The Chef

After some hesitation about his future, as a teenager the chef started cooking.

He quickly understood that it would become his job and even more his passion.

An apprenticeship training launched him in the biggest restaurants in Belgium, which allowed him to acquire experience and maturity.

At the age of 30, Lejeune Kevin opened his restaurant with his wife Virginie in this former neighborhood butcher’s shop in Ixelles.

It didn’t take him long to earn his first star and many others awards.

In 2022, the chef and his wife decided to move La Canne en Ville to take advantage of a larger and more contemporary space.

This is how they settled at the luxurious Steigenberger Wiltcher’s hotel on the prestigious avenue Louise.

The Menu

Between tradition and modernity, a complete gastronomic experience will be presented to you.
The menu, made up of products selected with the greatest care, changes every 3 months according to the seasons, a real initiation into the journey of the best both on the plate and with the plate itself.
At noon, a business lunch which changes every 2 weeks (starter, main course and dessert) is proposed with its seasonal products.

A business lunch which changes every 2 weeks starter, main course and dessert is proposed with its seasonal products.


Let our sommelier Jonathan Torralba be your guide.
A wine and champagne list, between classicism and modernity, selected by numerous oenological trips as well as by his favorites.
The proposed selection with the menu is precise and will take you to new and unknown lands for some.
An agreement of non-alcoholic drinks, developed in house, is available and will surprise you with its creativity as well as its accuracy on the different dishes of the menus.
For lovers of fortified wines, a Madeira trolley of several vintages will perfectly accompany your selection of cheeses.
Jonathan will be happy to be your guide, or reassure you, towards a wise choice.

The Place

Newly installed on the prestigious Avenue Louise, La Canne en Ville is dressed in a cozy atmosphere in an elegant, refined and relaxed setting.
You will have the choice between several rooms in soft colors overlooked by magnificent artistic light fixtures all in curves created especially for La Canne en Ville and its spaces.
Beautifully sized tables in varnished oak as well as voluptuous and comfortable benches will provide you with an unforgettable gastronomic experience.

Contact us

For group reservations of more than 8 people, please contact us by email.

If you have any allergies or intolerances, please let us know in advance.

Thank you for taking into account the change of address of the restaurant. Our new address is avenue Louise 77 at 1000 Brussels.

La Canne en Ville suggests that you leave your car at the valet located in front of the Steigenberger Wiltcher’s hotel or use the public car park just below the restaurant.

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